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PierSide’s Beach Bread featured in Times of the Islands

posted on January 17, 2019

With a mouthwatering combination of tomato, onion, green olives, garlic butter and cheeses atop a loaf of fresh French bread, our Beach Bread is a longtime favorite here at PierSide Grill. Check out this feature in Times of the Islands’ January/February issue to learn how it’s made!

We’ll See You Soon!

As our community faces the current COVID-19, PierSide Grill has been committed to following the important recommendations from Governor DeSantis, the CDC and our local health authorities. Our restaurant is temporarily closed at this time, however, we are closely monitoring all new developments and look forward to serving you again very soon. Stay up to date and follow us on social media for latest updates and to know when we’re open to serve you again or call us at (239) 765-7800.

As always, we’re thankful for the many decades we've served Southwest Florida, and we appreciate your continued loyalty and business during this challenging time for our community.